On-trend menus rely upon the innovation of chefs and the accessibility of on-trend ingredients. At Bunge, we’ve taken it upon ourselves to work ahead of the curve, coordinating with our farmer partners to source raw materials today for the demands of consumers tomorrow.

Beyond ancient grains and expeller-pressed oils, Bunge delivers menu development support and reliable ingredients, including:

BAKERY SHORTENING

BAKERY SHORTENING

for perfect pie crusts and crave-able cookies
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NON-GMO CORN INGREDIENTS

NON-GMO CORN
INGREDIENTS

for chips and tortillas
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HIGH PERFORMANCE OILS

HIGH PERFORMANCE OILS

for fried chicken, potatoes, tempura, and more
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EXTRUDED SNACKS

EXTRUDED
SNACKS

for easily customizable appetizers and sides
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In addition to the trendworthy, we also deliver reliability and stability—from the sourcing of our ancient grains to the stability of our ingredients. For example, our Whole Harvest® expeller-pressed oils deliver exceptional fry life to streamline your operations, so you can keep your kitchen operating smoothly. Through pressing, our oils retain their antioxidants making them exceptionally stable. And with zero trans fat and low saturated fat, they make your menu look great, too.

VIEW FEATURED INGREDIENTS IN OUR PRODUCT LIBRARY